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Wilted Spinach SaladReturn to Spinach Recipes Index
Method: 1. In a large bowl, combine spinach, mushrooms and onions. 2. Fry the bacon in a skillet until crisp. Remove bacon, reserving 2 tablespoons drippings in skillet. Crumble bacon; set aside. Stir the vinegar, sugar and dry mustard into drippings. 3. Now, enjoy your Wilted Spinach Salad with family or friends. |
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