Spinach Words

Nutrition facts and recipes from one of nature's best superfoods.

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Beef and Spinach Wraps

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• Ingredients:
• 1 8 oz. package cream cheese
• 1 1/2 tablespoons prepared horseradish
• 1 tablespoon Dijon mustard
• 5 flour tortillas (8-inch size)
• 30 fresh spinach leaves (stems removed)
• 5 thin slices deli roast beef (double if more meat is desired)
• 1 cup shredded cheddar cheese (4 oz.)

Method:

In a small mixing bowl, beat the cream cheese, horseradish and mustard until smooth and well blended.

Spread about 3 tablespoons over each tortilla.

Top each with six spinach leaves and a slice of beef.

Sprinkle about 3 tablespoons of the cheese on top of each; roll up tightly.

Wrap in plastic wrap and refrigerate a couple of hours before serving your Beef and Spinach Wraps to your family and dinner guests.

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